Hirosaki Malvasia | 2021

Sasamori-san’s love for Italian varietals isn’t just limited to reds.
 
This Malvasia is made in a cool-climate style more similarto Friuli than Puglia, and has a distinct ‘ginjo’ or sake aroma.
 
It’s also bright, fresh, and pairs gorgeously with the seafood Aomori is also known so well for